A protein-based texture improver that can be used in cold or hot process for improving the gelato texture by giving it a compact structure, and a good overrun. It holds well in the display cabinet.
Certifications :Gluten Free , Halal
Application : Gelato
Packaging : 4 bags x 1.5 kg
Dosage 20-40 g/ kg mix
Shelf Life : 3 years